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Initial boiling point and crystallization (freezing) of non-electrolyte solutions

Initial boiling point and crystallization (freezing) of non-electrolyte solutions calculation with Raoult's law and using the directory of cryoscopic and boiling constants

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Initial boiling point and crystallization (freezing) of non-electrolyte solutions

Digits after the decimal point: 1
Crystallization temperature (freezing)
 
Boiling temperature
 

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